Maintaining the Highest in Food Safety Standards

Mountain Produce is committed to the highest quality standards as we serve our customers and our community. We are proud to meet or exceed all rating requirements in annual audits from Primus Labs, City of Fresno, and regular unannounced inspections from the California State Department of Health. We also have a fully-documented Food Safety Program that minimizes the potential for food contamination to occur during receiving, storage and shipment of our product:

• We believe in cold chain security from the field to our customer.
• The moment the produce arrives, it is inspected and then stored in climate-controlled areas specifically designed for the unique temperature, humidity and placement requirements of each item.
• When products leave our facility, the temperature of the trucks are continuously monitored throughout the duration of travel.

Our food safety plan covers personal hygiene, sanitation, facility maintenance, crisis management, food defense, a formal recall plan, security and extensive employee training. We understand the safety of the food you serve your customers is critical. Please feel free to contact us anytime and we’ll be happy to answer your specific questions and share copies of our daily inspections and our latest audit reports.